Types Of Blades in Mixer Grinders (Dry, Chutney, Shakes, Spices)
Mixer grinders typically come with different types of blades, each designed for specific tasks. Here are some common types of blades found in mixer grinders:
Let’s delve into the world of mixer grinder blades and explore their shapes and uses. Here are some common types of blades you’ll find in mixer grinders.
Various brands such as Bosch, Morphy Richards, and Philips offer their distinctive yet comparable blades tailored for specific functions such as liquid blending, wet grinding, spice grinding, and chutney making.
Table of Contents
Chutney Blade:
Shape: Most chutney blades have a flat design, covering the entire edge-to-edge surface of the jar. Some models may have zig-zag edges.
Use: Chutney blades are perfect for grinding chutneys and also work well for powdering spices in smaller quantities.
Wet Grinding Blade:
Shape: Wet grinding blades typically have a wave-like or W-shaped design.
Use: These blades create a strong vortex in the largest wet grinding jar. They’re effective for grinding idli-dosa batter, making curry paste, and even preparing milkshakes and smoothies.
Dry Grinding Blade:
Shape: Similar to wet grinding blades, dry grinding blades also have a wave-like or W-shaped design.
Use: These blades are versatile and can handle both dry and wet ingredients. Use them for grinding spices, coffee beans, and other hard substances.
Pounding Blade:
Shape: Pounding blades are blunt and have four-pronged edges.
Use: Ideal for grinding garam masala, sambar masala, and other spices. They create a coarse consistency.
Remember that blade design significantly impacts grinding efficiency, so choose a mixer grinder with blades that suit your specific cooking needs. Whether you’re whipping up chutneys, batters, or spice blends, the right blade can make all the difference!
Also Read:
Comparing 2-Jar, 3-Jar, and 4-Jar Mixer Grinders: Which One is Right for You?
9 Key Steps to Picking the Ultimate Mixer Grinder for Your Kitchen
Best 600 Watt Mixer Grinder in India For 2024
Decoding Mixer Grinder Power: 500W vs 750W vs 1000W
What is the best RPM for a mixer grinder?
More About Types Of Blades
Wet Grinding Blades: These blades are designed for grinding wet ingredients like lentils, rice, and coconut to make batters for dishes such as dosas, idlis, and vadas. They usually have a curved shape to facilitate the grinding process and are made of stainless steel for durability.
Dry Grinding Blades: Dry grinding blades are specifically designed for grinding dry ingredients such as spices, nuts, and grains. They have a flat shape and sharp edges to ensure efficient grinding and a fine consistency. These blades are ideal for making spice powders and pastes.
Chopping Blades: Some mixer grinders come with chopping blades or attachments for chopping vegetables, fruits, and herbs. These blades typically have multiple sharp edges and are suitable for tasks like making salsa, chopping onions, or preparing salad ingredients.
Mixing Blades: Mixing blades are designed for blending ingredients together to create smoothies, shakes, and batters. They usually have a curved or paddle-like shape to effectively mix liquids and solids. These blades are ideal for making smoothies, milkshakes, and pancake batters.
Whipping Blades: Whipping blades or attachments are used for whipping cream, beating eggs, and mixing ingredients for baking. They have a whisk-like design with multiple wire loops to incorporate air into the ingredients and create a light and fluffy texture.
Grating and Slicing Blades: Some mixer grinders come with attachments for grating and slicing vegetables and cheese. These blades have sharp edges arranged in a pattern to grate or slice ingredients quickly and evenly.
Dough Kneading Blades: Mixer grinders equipped with dough kneading attachments have specially designed blades for kneading dough for bread, chapatis, and other baked goods. These blades have a spiral shape to effectively mix and knead the dough until it reaches the desired consistency.
These are some of the common types of blades found in mixer grinders, each serving a specific purpose to help you achieve various culinary tasks efficiently.
This content is collaboratively crafted and vetted by Shubham, a Mechanical Engineering specialist. His passion for unraveling the intricacies of machinery and consumer electronics mirrors his avid interest in gaming. With his wealth of expertise, Shubham adeptly navigates readers through the complexities of audio, home appliances, and everyday products, guaranteeing a smooth and enjoyable shopping journey. For every product you read about on this site we do rigorous research and testing behind the scenes to bring you the best value for money options. For any query directly reach out to me at my personal Instagram - https://www.instagram.com/shubhamgarg8024/